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To create a truly delicious Crunchy Fritos Corn Salad Delight, it’s essential to choose the right ingredients. Each component contributes to the overall flavor and texture of the dish, making it vital to understand their roles. Let’s take a closer look at the main ingredients that make this salad a standout.

Fritos Corn Salad

This Crunchy Fritos Corn Salad is the perfect blend of sweet corn, fresh veggies, and savory cheese that everyone will love! With just 15 minutes of prep, you’ll combine thawed corn, cherry tomatoes, bell pepper, and red onion in a creamy dressing of mayonnaise, lime juice, and spices. Top it off with crunchy Fritos for added texture. Serve it chilled or at room temperature as a delightful side dish or light meal. A tasty crowd-pleaser for any gathering!
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Ingredients
  

3 cups frozen corn (thawed)

1 cup cherry tomatoes, halved

1 bell pepper (red, yellow, or orange), diced

1/2 cup red onion, finely chopped

1 cup shredded cheddar cheese

1 cup Fritos corn chips

1/2 cup mayonnaise

1 tablespoon lime juice

1 teaspoon chili powder

Salt and pepper to taste

Fresh cilantro or parsley for garnish (optional)

Instructions
 

Prepare the Base: In a large mixing bowl, combine the thawed corn, halved cherry tomatoes, diced bell pepper, and finely chopped red onion. Stir well to combine all the fresh vegetables.

    Add Flavor: In a separate bowl, mix together the mayonnaise, lime juice, chili powder, salt, and pepper. This will be your dressing. Adjust the seasoning according to your preference.

      Combine Ingredients: Pour the dressing over the corn and vegetable mixture. Toss gently until everything is evenly coated.

        Cheesy Goodness: Fold in the shredded cheddar cheese, ensuring it’s distributed throughout the salad.

          Frito Crunch: Just before serving, add the Fritos corn chips on top of the salad for that irresistible crunch. Toss lightly if you want more of a mixed texture, but be gentle to keep the chips intact.

            Garnish & Serve: Optionally, sprinkle chopped fresh cilantro or parsley on top for freshness. Serve chilled or at room temperature as a delightful side dish or light meal!

              Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 6-8 servings